Top Tier: Sandwich with "Philly Steak"-style Tofurky, cheddar, and mustard on 9-grain bread; almonds filling in the spaces
Bottom Tier: Pickle slices for the sandwich in the blue cup, celery, English cucumber, strawberries, blueberries
This was my first time trying the Tofurky, and, I have to say, it wasn't bad. I recommend frying it a little first for more meaty flavor. Also, I just noticed that on their website, they recommend using this flavor for stir-fries and fajitas, so maybe I'll try that soon.
Tuesday, February 24, 2009
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